Ceres is an award winning PR agency that delivers creative campaigns based on sound strategic thinking that really reaches and engages the target audiences. We work across food and consumer, health and nutrition and business to business - at a national and local level.
We are firm believers in an integrated approach. Linking effective online and digital campaigns with successful traditional PR, underpinned by great content, undoubtedly offers the best results and the best return on your investment. And most importantly it really does help drive the conversations that matter.
If you like what you're hearing then get in touch and have a natter. Or email us. Or send us a Tweet. We'd love to have a chat.
Ceres. Passionate about creative communications.
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Latest News
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Fenmarc shortlisted for a Grower of the Year award
Fenmarc’s commitment to invest in a PR and marketing campaign for its exclusively grown variety Rudolph has been recognised by the Grower......
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Angela Dowden's Ultimate Breakfast Guide
It’s *Farmhouse Breakfast Week (22-28 January 2012)*, a time to celebrate the most important meal of the day! One in four people......
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Exciting Plans for Open Farm Sunday 2012
As Open Farm Sunday moves into its seventh year, organisers LEAF (Linking Environment And Farming) are encouraging more farmers than ever to......
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Farmhouse Breakfast Week (22-28 Jan 2012): A nation celebrates
Every year 100s of events and promotions, of all sizes, take place across the country to celebrate Farmhouse Breakfast Week and this......
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The national trust fly the LEAF flag
LEAF Marque potatoes, supplied by E. Park & Sons, are now being sold nationally under the National Trust brand through Asda, The......
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FRICH Funding Now Open For Bids
The Department for International Development (DFID) has announced that the Food Retail Industry Challenge Fund (FRICH) is now accepting bids from the......
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Farms Open For All
*Free and accessible farm visits for people with disabilities, people aged 65 and over and those from socially deprived areas* Getting out into......
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British Leafy Salads Secures EU Support
The British Leafy Salads Association (BLSA) has announced that it has secured €139,728 in co-funding from the EU, for a three year......
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Casablanca - tasting success
Cygnet PB Ltd is predicting that next year, Casablanca, their new first early potato variety, is going to be one of the most......
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Tuddenham Mill Guests Celebrate Rising Stars
Visitors to Tuddenham Mill, near Newmarket in Suffolk, today (Tuesday 15th November) got the chance to get up close and personal with......
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Take the Breakfast Week Challenge - register now
*Do you find yourself struggling for time in the morning and skipping the most important meal of the day – breakfast? Well,......
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Fenmarc Celebrates Rudolph Day
As new season Rudolph potatoes were being harvested, restaurateurs, chefs, retailers and media all joined together in celebrating this outstanding variety of......
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